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Sorry, online ordering is currently closed. We’re not taking orders right now. Check back later.
Online Orders for Saturday, June 14.
Pickup in Comer (1990 Main Street) on Saturday from 7am until 11am.

Bread
Please let us know under "Special Requests" if you would like to have your bread sliced.
Our classic French-style sourdough. Made with organic whole wheat sourdough, organic wheat and a bit of organic rye flour. $6.506.50 USD

Boule form of our classic sourdough. Made with organic wheat and rye flours.$6.506.50 USD Sold Out

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Our super seeded bread is loaded with sunflower, pumpkin, sesame and flax seeds.$8.008.00 USD

French style toast bread.$4.004.00 USD

The Comer Cobblestone: 80% organic whole wheat from Dayspring Farms, baked in a wood frame.
Substantial loaves, 2 3/4 lbs before baking.$12.0012.00 USD Sold Out
Special

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The same dough and weight of our standard Rustic Sourdough, yet baked in a loaf pan for those of you who prefer more uniform slices and a less open crumb.$6.506.50 USD

Mild sourdough, coarse polenta, extra virgin olive oil$7.507.50 USD Sold Out

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